The Restaurant

Discover an unforgettable gastronomic experience at Villa Atika. Our restaurant invites you to savor exquisite dishes in a warm, elegant atmosphere, blending local flavors with international refinement.

A Culinary Odyssey at Villa Atika

Enjoying excellence in the heart of Marrakech

Welcome to our restaurant at Villa Atika, where every meal is a culinary epic. Immerse yourself in the culinary arts with our exquisite menu, blending local traditions with international refinement. In an elegant ambiance with Moroccan accents, each dish is a carefully crafted creation, showcasing fresh ingredients and authentic flavors. Whether you’re looking for a romantic getaway or a business dinner, our restaurant offers an experience where attentive service and exceptional cuisine converge to create unforgettable memories. Reserve your table and let us awaken your taste buds at Villa Atika.

Refined & friendly atmosphere

Succumb to the warm elegance of our restaurant at Villa Atika. In a refined setting inspired by the soul of Marrakech, every detail is designed to create a welcoming atmosphere. Whether for an intimate evening or a joyous celebration, our restaurant offers the ideal setting where refinement meets hospitality, inviting you to share memorable moments around an elegant table.

Unique culinary events

Take part in our unique culinary events at Villa Atika, where every moment becomes a celebration of flavors and conviviality. From enchanting theme evenings to exclusive wine tastings, our calendar is an invitation to discover the art of Moroccan gastronomy in a refined and festive setting. Join us for culinary experiences that transcend the ordinary.

Live music every night

Gourmet Exploration in the Art of Cooking

Discover our culinary delights

Immerse yourself in a world of flavors with our carefully crafted menus at Villa Atika. From authentic Moroccan delights to innovative international creations, each dish is an invitation to an exquisite culinary journey. Made with fresh, local ingredients, our menus offer an exceptional gastronomic experience, all in an elegant ambiance. Whether for lunch, dinner or special events, our menus are a celebration of the pleasures of the table.

Purple Corn Tostada
$36

Ricotta, goat cheese, beetroot and datterini.

Bruno's Scribble
$30

Culatello, Spalla Cotta, Mortadella, Culacciona.

Fresh Oysters Dozen
$59

Our selection of fresh oysters, limes.

Wild Mushroom Arancini
$18

Porcini purée, parmesan, basil.

Crispy Skin Chicken
$33

Ricotta, radicchio, prosciutto salad, cabernet.

Flank Steak
$35

Served medium rare, salad, mushroom sauce.

Ebony Fillet Steak
$58

Truffle mash, pepper sauce.

Fish & Chips
$33

Atlantic cod fillet, chips, salad, tartare, lemon.

Ebony MB4 Rib Fillet
$58

Truffle mash, charred baby cos, pico de gallo, pepper sauce.

Flank Steak
$35

Culatello, Spalla Cotta, Mortadella, Culacciona.

Crispy Skin Chicken
$33

Our selection of fresh oysters, limes.

Portobello Mushroom
$32

Feta cheese, grain salad, rocket, tomatillo sauce.

Pan Fried Barramundi
$36

Barley, quinoa, grilled zucchini, corn & tomato salsa.

Beer Battered Fish
$33

Atlantic cod fillet, chips, salad, tartare, lemon.

Blue Eyed Cod
$49

Truffle mash, pepper sauce.

Striped Bass with Chilli
$38

Atlantic cod fillet, chips, salad, tartare, lemon.

Salted Caramel Tart
$16

Salted caramel custard tart, vanilla ice-cream, almond biscuit.

Basque Cheesecake
$17

Culatello, Spalla Cotta, Mortadella, Culacciona.

Red Cheese Mousse
$18

Cheese mousse, hazelnut & chocolate snow, strawberry, lemon gel.

Warm Apple Cake
$18

Apple, sorbet, brown butter, puff pastry.

Affogato Frangelico
$15

Vanilla ice cream, hazelnut flavoured liqueur & espresso.

Cheese Platter
$29

Atlantic cod fillet, chips, salad, tartare, lemon.

Classic Tiramisù
$15

Espresso-soaked ladyfingers, whipped cream, mascarpone.

Lemon Pie with Basil
$12

Lemon, lime sorbet and basil.

Pineapple Pimms Cup
$18

Gin, blanc. cucumber bitters, roasted pineapple soda.

Orchid Martini
$19

Served medium rare, chips, house salad, mushroom sauce.

Seville Spritz
$16

Ricotta, radicchio, peach & prosciutto salad, cabernet jus.

Clever Clover Club
$19

Altos tequila, dry curaçao, clementine.

Prickly Pear Tonic
$12

Prickly Pear, Chancaca, Key Lime, and Tonic.

Chicha Morada
$12

Purple Corn, Pineapple, Apple, Cinnamon, and Clove.

Better Boy
$10

Tomato, Salt, Black Pepper, Lemon, Worcestershire.

Tommy's Margarita
$13

Tequila, fresh lime juice, and orange liqueur.

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